Koerner 'Mammolo' Sciacarello | Clare Valley
Ever tried the Sciacarello grape? Light and bright red. An aromatic, spicy and super acidic wine. Red cherry, rhubarb, blackcurrant juice with a lively, crunchy acid.
Ever tried the Sciacarello grape? Light and bright red. An aromatic, spicy and super acidic wine. Red cherry, rhubarb, blackcurrant juice with a lively, crunchy acid.
Ever tried the Sciacarello grape? Light and bright red. An aromatic, spicy and super acidic wine. Red cherry, rhubarb, blackcurrant juice with a lively, crunchy acid.
About Koerner
Koerner is a partnership between two brothers, Damon and Jono (Koerner), whose parents own an old vineyard in Clare. Their wine showcases two regions, Clare Valley and Adelaide Hills. Both areas are climatically unique and produce distinctly different wines. Their aim is to produce light, fresh, textured and well-structured wine with high drinkability.
Production note
Handpicked and destemmed retaining 50% whole berries with no whole bunch. Natural ferment in open top steel fermenters, hand plunged twice daily for two weeks. Aged in Slavonian oak 2000L foudre for 6 months then racked to steel for 3 months. Unfined. Unfilterd. 250 dozen. SO2 29 F / 51 T.
